CHD 206 : Children’s Health and Safety

This course introduces basic health, nutrition and safety management practices for young children. Emphasis is placed on how to set up and maintaining safe, healthy environments for young children including specific procedures for infants and toddlers and procedures regarding childhood illnesses and communicable diseases.

Code C

Overview

Program

Credits

3
Lecture Hours
3
Lab Hours
0
Manipulative Hours
0

Course Code

Code C